Valentine’s day calls for a drink that’s as exciting as the occasion itself. This spicy Aperol frosè is refreshing, zesty, and just the right amount of bold. This can be the ideal cocktail for Galentine’s brunch with your besties, a romantic date night with your partner, or a fun girl’s night! Whether you are toasting to friendship, love, or self-care, this Frosè is the drink you want in your hand, cheers to love in all its forms-spicy, sweet, and unforgettable!

Ingredients:

Dry Rosè, Aperol, Fresh Orange Juice, Spicy Simple Syrup, Ice

Recipe (2 servings):

1 bottle dry Rosè, frozen into ice cubes

2 oz Aperol

1 oz Orange juice

1 oz Spicy simple syrup

½ cup Ice (optional)

Directions:

1. Freeze rosè in an ice cube tray (this is also helpful for a large batch).

2. In a blender, combine frozen Rosè, Aperol, orange juice, spicy simple syrup, and ice, blend until smooth.

3. Pour into glass of choice, garnish with orange slice and chili pepper and florals for a festive touch.

Cheers!